April 25, 2011 – Toledo, OH
Ok, stepping back a bit here, to Monday, April 25th. One of my new colleagues took me to The Attic on Adams for dinner and a couple of cocktails. Dive bar was the first description that came to mind as we walked up the outdoor stairs to the Attic. It’s situated on Adams Street above Mano’s Greek Restaurant. A large bar open to both sides of the room dominated the main bar area and there’s also a pool table in a side room. New twists on traditional pub fare were on the menu, but what really caught my eye were the homemade infused vodkas.
Now I know, and before you go all postal on me, yes, I usually don’t like flavored vodkas. But when it’s homemade flavored vodka, all bets are off. And the Attic’s vodkas are both good and creative! At the suggestion of our bartender, the effervescent Amelia, I started with a homemade apple – watermelon infused vodka that was served with lemonade and ginger ale, garnished with a lime.
Delicious is the only way to describe this cocktail. Light, refreshing with the apple and watermelon clearly coming through. It was fruity without being sweet and the kind of cocktail I could drink all day by the pool during the summer. Amelia was dead on with this one!
Since she did such a good job with the first I was ready to follow her recommendation for the second cocktail of the evening. This drink featured the Attic’s homemade salsa vodka. That’s right, salsa vodka. It was vodka infused with tomato, garlic, jalapeno, onion and cilantro. It is served with pineapple juice and just a splash of lime juice and orange juice.
Damn, this was fantastic! I wanted to grab a bowl of tortilla chips and dig in! The salted rim (done at my suggestion) really finished off the presentation of this cocktail. It truly tasted like liquid salsa – with a punch!
If you find yourself near downtown Toledo, take the time to find the Attic and try one of their homemade flavored vodkas. You won’t be disappointed. I know they’ve inspired me to try some of my own this summer.